Comments on: Extreme Small Batch Winemaking Pt3 http://www.winearoundoz.com/2010/04/extreme-small-batch-winemaking-pt3/ Wine TV. Video wine reviews of Australian wine. Sun, 06 Nov 2011 23:09:32 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Bottle http://www.winearoundoz.com/2010/04/extreme-small-batch-winemaking-pt3/comment-page-1/#comment-577 Bottle Wed, 07 Apr 2010 12:58:24 +0000 http://www.winearoundoz.com/?p=370#comment-577 Great solution guys!!! It's a shame you weren't able to top the barrel with CO2 so it doesn't oxidize but hey, when you're in the desert... Good job, can't wit to see how it turns out. Bottle x Great solution guys!!! It’s a shame you weren’t able to top the barrel with CO2 so it doesn’t oxidize but hey, when you’re in the desert…

Good job, can’t wit to see how it turns out.

Bottle x

]]> By: davewave http://www.winearoundoz.com/2010/04/extreme-small-batch-winemaking-pt3/comment-page-1/#comment-572 davewave Tue, 06 Apr 2010 08:23:29 +0000 http://www.winearoundoz.com/?p=370#comment-572 My 2 cents: being in the desert, where are you going to get your sturgeon belly finings? Emu egg may uplift the flavour and make up for your choice of barrel. Make sure you keep the recipe, I want to know if your experiment works out! My 2 cents: being in the desert, where are you going to get your sturgeon belly finings? Emu egg may uplift the flavour and make up for your choice of barrel.

Make sure you keep the recipe, I want to know if your experiment works out!

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