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	<title>WineAroundOz - Australian Wine TV &#187; wine preservatives</title>
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		<title>Traces of fish in Wine &#8211; Australian Wine Review</title>
		<link>http://www.winearoundoz.com/2010/02/australian-wine-review-fish-in-wine/</link>
		<comments>http://www.winearoundoz.com/2010/02/australian-wine-review-fish-in-wine/#comments</comments>
		<pubDate>Thu, 18 Feb 2010 10:21:11 +0000</pubDate>
		<dc:creator>Tim&#38;Kat</dc:creator>
				<category><![CDATA[Wine Making]]></category>
		<category><![CDATA[australian sparkling wine]]></category>
		<category><![CDATA[Australian Wine Review]]></category>
		<category><![CDATA[Bay of Fires]]></category>
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		<category><![CDATA[don't try this at home]]></category>
		<category><![CDATA[fining agents]]></category>
		<category><![CDATA[fish in wine]]></category>
		<category><![CDATA[traces of fish]]></category>
		<category><![CDATA[wine fining]]></category>
		<category><![CDATA[wine preservatives]]></category>
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		<description><![CDATA[In this episode we get to the heart of why sometimes there is a mention of fish on wine labels. Get to really see what effect fish (and egg and milk products) fining agents can have on your sparkling wine. Warning: don&#8217;t try this at home.]]></description>
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